Ree Drummond Quotes

Powerful Ree Drummond for Daily Growth

About Ree Drummond

Ree Drummond, affectionately known as The Pioneer Woman, was born Reea Kay Bird in Bartlesville, Oklahoma, on January 6, 1969. Raised on a working cattle ranch by her grandparents, Drummond developed an early appreciation for rural life and simple pleasures, which would later become the cornerstone of her culinary and writing career. After high school, she ventured to California where she worked as a model, only to return to Oklahoma following the tragic death of her brother, Chuck. This life-altering event inspired her to pursue a more fulfilling career close to home. She met her future husband, Ladd Drummond, on a blind date in 1996, and they were married just six months later. In 2003, Ree Drummond launched her popular blog, The Pioneer Woman Cooks, which chronicled her life as a ranch wife and mother of four while sharing original recipes and anecdotes. The blog's success led to the publication of her first cookbook in 2009, "The Pioneer Woman Cooks: Recipes from an Accidental Country Girl." In 2011, Drummond was offered a television show by Food Network, which became "The Pioneer Woman," featuring cooking segments alongside humorous skits and insights into ranch life. The show has since become one of the network's most popular programs. As of 2023, she has published fifteen cookbooks, including bestsellers such as "Black Heels to Tractor Wheels" and "The Pioneer Woman Cooks: Dinnertime." Ree Drummond continues to inspire and entertain millions with her down-to-earth charm and love for the simple things in life. Her brand has expanded beyond cooking, encompassing home goods, cookware, and even a line of pet products. Despite her success, she remains dedicated to her family and their ranch in Oklahoma, proving that living a fulfilling life is not about fame or fortune but about cherishing the moments with those you love.

Interpretations of Popular Quotes

"The secret ingredient in my recipes is usually love."

Ree Drummond's quote "The secret ingredient in my recipes is usually love" suggests that, for her, the emotional aspect of care and affection plays a significant role in the preparation of her dishes. It implies that the love she puts into cooking imbues her food with an intangible quality that sets it apart from ordinary meals. In essence, Drummond expresses that love can be a powerful ingredient in creating delicious and meaningful culinary experiences.


"Life's too short for a boring table."

This quote emphasizes that life should not be monotonous or predictable, even in the smallest aspects such as one's dining table. A simple statement, but it carries the profound implication that we should add joy, personality, and uniqueness to our everyday surroundings to make our lives more interesting and vibrant.


"I believe that one of the great simple pleasures in life is to sit down with your family or friends and enjoy a home-cooked meal."

This quote suggests the value placed on shared meals, particularly homemade ones, as an opportunity for connection and enjoyment among loved ones or companions. It highlights the importance of community and bonding through communal eating experiences in a nurturing and warm environment provided by home-cooked food. The act of preparing a meal together and partaking in it with others fosters intimacy, conversation, and creates cherished memories that strengthen relationships.


"Cooking and baking is my therapy - it's where I go when I need to unwind."

This quote by Ree Drummond expresses the therapeutic value of cooking and baking for her, which she turns to as a means of relaxation and stress relief. In other words, engaging in these activities allows her to escape from everyday pressures and find solace, peace, and calmness. It's a way for her to unwind and rejuvenate, expressing herself creatively while producing something nourishing and comforting – food that brings people together.


"I think everyone should have a signature dish, something you make really well that people request over and over again."

This quote emphasizes the importance of having a personal specialty or mastery in one particular dish, which is often appreciated by others. It suggests that being proficient in cooking a specific dish can bring joy and create a sense of belonging among friends and family, as people look forward to enjoying this signature dish again and again. This quote underscores the significance of sharing culinary skills and fostering connections through food.


I'm a thirty-something ranch wife, mother of four, moderately agoraphobic middle child who grew up on a golf course in the city.

- Ree Drummond

City, Middle, Moderately, Ranch

The truth of the matter is that I live on an isolated cattle ranch in the middle of Oklahoma and that's not going to change.

- Ree Drummond

Truth, Middle, Going, Ranch

I prefer cooking to baking. Baking, to me, is very precise, and it's about perfection.

- Ree Drummond

Me, Very, Prefer, Baking

Oats are great - you can make meatloaf and use oats instead of bread as the binder, or you can make oatmeal cookies, my husband's favorite.

- Ree Drummond

Bread, Use, Oats, Oatmeal

I'm pretty sure I could've ended up on 'Real Housewives of Orange County.' They need a fair-skinned redhead.

- Ree Drummond

Pretty, Redhead, Housewives, Orange County

My days are spent wrangling children, chipping dried manure from boots, washing jeans, and frying calf nuts.

- Ree Drummond

Manure, Spent, Dried, Frying

I'm wondering if I made the right decision about hair and makeup.

- Ree Drummond

Hair, Decision, Makeup, Wondering

I've set aside a nice chunk of my advertising revenue each month for giveaways, like a KitchenAid mixer. I like buying them for the audience, because without the audience I wouldn't have the blog or the revenue in the first place.

- Ree Drummond

Audience, Like, Set, Mixer

Christmas and Thanksgiving are the two days of the year where we know the spurs are going to stay off the boots because the family doesn't have to work. It's such a nice - and rare - treat!

- Ree Drummond

Treat, Year, Going, Boots

I didn't even know any cowboys growing up. When my friends heard that I was marrying a cattle rancher and moving to the country, they literally could not believe it. They started calling me the Pioneer Woman as a joke.

- Ree Drummond

Woman, Believe, Country, Marrying

If you ruin the main course of a dinner party, it ain't all that tragic. Just laugh!

- Ree Drummond

Dinner, Dinner Party, Main, Ruin

I hate to play the I-live-in-the-country card, but it really takes all of the 'pack the kids into the car and run from here to there' out of the equation.

- Ree Drummond

Play, Here, Equation, Card

I'm a cinnamon roll evangelist.

- Ree Drummond

Roll, Evangelist

In many ways, our marriage is anything but traditional. When I started my blog in 2006, Ladd was the only one that really understood what I was doing, probably before I even understood what I was doing. He wasn't tech-savvy, but he just got it and was totally on board with it.

- Ree Drummond

Doing, Blog, Before, Board

I'm as flawed as the next person. But maybe I inspire women because I'm an example that you should never assume that where you are in life or what you're doing is going to remain exactly as it is forever.

- Ree Drummond

Doing, Next, Maybe, Assume

With the exception of an occasional cocktail party with friends, my holiday entertaining mostly centers around smaller get-togethers with family.

- Ree Drummond

Exception, Mostly, Smaller, Centers

As The Pioneer Woman has grown and the revenue has grown, the prizes keep getting better, and that certainly feels good.

- Ree Drummond

Better, Getting, Certainly, Prizes

Ninety-five percent of the time when I run a contest I've purchased the giveaway prizes with advertising money.

- Ree Drummond

Advertising, Run, Contest, Prizes

I think deerskin work gloves are the answer to everything. You can give them to someone who gardens or someone who works outside. And you can give them to someone who grills; they're great for grilling. I wear them all the time, 24/7.

- Ree Drummond

I Think, Gardens, Works, Gloves

I think over-seasoning it is something I tend to do. If it's a good steak, salt, pepper, and butter are the three key ingredients. But just try not to overcook it, and you'll be happy.

- Ree Drummond

Think, Pepper, Butter, Ingredients

I attended college in Los Angeles and wore black pumps to work every day.

- Ree Drummond

College, Attended, Angeles, Los Angeles

We used to have skunks that would go under our house and scratch their backs. I remember after I had my first baby, I didn't really have many friends, but I got invited to a dinner with a group of people from town. We all took the same vehicle, and I got in, and someone goes, 'I smell skunk.' I had to fight back tears.

- Ree Drummond

Tears, I Remember, Back, Skunk

I don't like bananas. I like to drive that point home.

- Ree Drummond

Drive, Like, Point, Bananas

Butter, cream, and bacon. That's such a great foundation right there.

- Ree Drummond

Foundation, Butter, Cream, Bacon

I'm so boring. My idea of a great day is just to be home with absolutely nothing to do.

- Ree Drummond

Idea, Absolutely Nothing, Great Day

Knowing what I'll write about and what I won't has never really been a problem. I won't write about things that bore me.

- Ree Drummond

Been, About, Really, Bore

When I was young, I wanted to be an actress. I had no idea what that meant, but I just thought it sounded fun.

- Ree Drummond

Thought, Actress, Meant, No Idea

I'm a writer and a photographer - I'm totally aware that doesn't always translate to TV.

- Ree Drummond

Always, Aware, TV, Translate

If I were a single person living in a city, I could support myself, but I probably wouldn't have a blog, because I would have nothing to blog about.

- Ree Drummond

City, Living, Could, Blog

I think a common misconception about a small town in rural America is that everyone believes the same way, and nothing could be further from the truth.

- Ree Drummond

Small, Think, I Think, Further

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