Rachael Ray Quotes

Powerful Rachael Ray for Daily Growth

Good food and a warm kitchen are what makes a house a home. I always tried to make my home like my mother's, because Mom was magnificent at stretching a buck when it came to decorating and food. Like a true Italian, she valued beautification in every area of her life, and I try to do the same.

- Rachael Ray

Mom, Stretching, Magnificent, Italian

Never be a food snob. Learn from everyone you meet - the fish guy at your market, the lady at the local diner, farmers, cheese makers. Ask questions, try everything and eat up!

- Rachael Ray

Learn, Everyone, Makers, Diner

I felt I'd earned the Good Housekeeping Seal when I designed an oval-shaped spaghetti pot, because spaghetti is long.

- Rachael Ray

Spaghetti, Seal, Felt, Pot

When you're out grocery shopping for your family, maybe you can put a can of cat or dog food in your cart and bring it to an animal relief center.

- Rachael Ray

Grocery Shopping, Maybe, Dog Food

Work hard. Laugh when you feel like crying. Keep an open mind, open eyes and an open spirit.

- Rachael Ray

Mind, Work Hard, Like, Crying

It's continuously humbling to work hard, you know? As long as you've got a good work ethic and a sense of humor, I don't think anybody can become too much of an egoist under those circumstances.

- Rachael Ray

Sense Of Humor, Anybody, Got, Humbling

The most essential part of my day is a proper dinner.

- Rachael Ray

Part, Most, Essential Part, Essential

Yum-O! I say this if something is so good that 'yum' just isn't enough of an exclamation. The accent is on the 'O' as in, 'Oh! That is so good!'

- Rachael Ray

Enough, Say, Exclamation, Accent

NASA asked me to create meals for the space shuttle. Thai chicken was the favorite. I flew in a fake space shuttle, but I have no desire to go into space after seeing the toilet.

- Rachael Ray

Desire, Chicken, Go, Fake

I'm an all-things-in-moderation kind of person. I do eat a warm donut occasionally. I especially enjoy a cider donut when I'm apple picking. I don't think there's anything wrong with that.

- Rachael Ray

Enjoy, Think, Kind, Cider

I've never been a huge sweets eater, and I've always loved a Mediterranean diet. We eat a lot of dark leafy greens, and a couple meals each week are meat-free. We enjoy eating a balanced diet.

- Rachael Ray

Week, Been, Couple, Greens

I started running 3 miles every morning after throat surgery to remove a cyst last year. The gym used to be my adversary. But that has all changed. Now, I look forward to it every morning.

- Rachael Ray

Last, Last Year, Throat, Surgery

My dream job is to be a rock drummer and the alternate drummer for the Foo Fighters.

- Rachael Ray

Rock, Dream, Alternate, Fighters

I write in freehand equivalents because measuring, to me, takes away from the creative process of cooking. Two turns of the pan with EVOO is about two tablespoons.

- Rachael Ray

Process, Away, Measuring, Pan

I measure in my palm and use my eyes to estimate amounts; a tablespoon is a full palm of dried spices.

- Rachael Ray

Measure, Palm, Use, Dried

I live in, literally, the same home when I was swiping my first bank card and wondering if I'd have to put back the Charmin. We still don't have a dishwasher. My mom has done all these gardens so now my house looks like the garden shack in the middle of Versailles.

- Rachael Ray

Mom, Back, Gardens, Wondering

I had the lunchbox that cleared the cafeteria. I was very unpopular in the early grades. Because I hung out with my grandfather, I started to bring my lunchbox with sardine sandwiches and calamari that I would eat off my fingers like rings. I was also always reeking of garlic.

- Rachael Ray

Bring, Very, Had, Unpopular

I do 280 episodes of TV a year, write 15 recipes for the magazine, and publish an annual book. With all of that, we try to get one weekend a month with Isaboo at our home in the Adirondacks to relax and recharge.

- Rachael Ray

Year, Recipes, TV, Episodes

I wish I could be as thin as Jessica Simpson. I think she looks gorgeous! I have had Jessica on my show several times, and I can tell you that girl is genuine and funny with a great self-deprecating sense of humor.

- Rachael Ray

Sense Of Humor, I Think, None

I used to work in kitchens, doing 12 or more hours a day of physical labor, so today, eight to 12 hours of cooking, chatting or filming feels like a vacation. When I have a scheduled 'day off,' I spend several hours writing, then I clean until I crash from fatigue. I don't relax well.

- Rachael Ray

Doing, Feels, Several, Kitchens

We created a line of pet food called Nutrish that's made to human standards, and 100 percent of the proceeds go to animal rescue. One of our top-tier donors is the ASPCA, and they help us challenge animal shelters all across the country to get more animals placed in homes.

- Rachael Ray

Country, Line, Placed, Rescue

It only looks like I get to eat a lot of food on TV. I really just get the one bite and the crew and guests eat everything else.

- Rachael Ray

Food, Like, TV, Everything Else

I have this extraordinary life during the day, and then I get to come home to my sweet husband who loves to cook with me. I have a nice glass of wine, he has some scotch, we chat, we cook, and we hang out with the dog. I have an absolute dream life.

- Rachael Ray

Husband, Some, Hang, Wine

I have learned how to breathe, to use my cords differently. I had been tilting my head in a way when I talked that wasn't good for my throat. I've been working on all of that, and it seems to be helping.

- Rachael Ray

Been, Throat, Learned, I Have Learned

I'm not a chef. I haven't created any new technique in the kitchen. I'm not a rocket scientist. I think I'm good at writing accessible, fun, and affordable meals for the average American family. That's what I think I'm good at.

- Rachael Ray

Average, I Think, Accessible, Kitchen

I don't think young men or women should feel pressured into marriage. You shouldn't marry anyone, in my opinion, who you have to try hard for.

- Rachael Ray

Think, Young, In My Opinion, Young Men

EVOO is extra-virgin olive oil. I first coined 'EVOO' on my cooking show because saying 'extra virgin olive oil' over and over was wordy, and I'm an impatient girl - that's why I make 30-minute meals!

- Rachael Ray

Why, Show, Cooking Show, Extra

My mom, who's been in the restaurant business for 40 years, is the number-one influence in my life. But I look up to a lot of people in the industry. Tops on my list is Mario Batali. My mom and Mario taught me the same lesson: Food is love.

- Rachael Ray

Love, My Life, Been, Mario

We have a queen-size bed and the dog sleeps in the middle. John and I are sort of these little quotation marks on either corner.

- Rachael Ray

Bed, Middle, Sleeps, Marks

When I do a 30-minute meal, for instance, on Food Network, that's my food you see at the end of the show and it's not perfect. And if sometimes things break or drop or the pasta hits the wall when I'm draining it, they never stop tape. They just kind of let me go with it.

- Rachael Ray

Perfect, Drop, Instance, Never Stop

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